{"id":"01KJNXM4EVRV8HH0FFVFH15QGB","cid":"bafkreibithxcaktk5sa3gki6hidsg37wyrhe22pmd4xaqw4gxeo5i5d4ty","type":"dish","properties":{"_kg_layer":0,"description":"A specific type of chowder served at the Try Pots, prepared with small juicy clams, pounded ship biscuit, salted pork, butter, pepper, and salt.","ingredients":"ship biscuit, salted pork, butter, pepper, salt","label":"clam chowder","main_ingredient":"clams","served_at":"Try Pots"},"relationships":[{"peer":"01KJNXECF9R1EZKS5Z7J8A8ZSB","peer_type":"collection","predicate":"collection"},{"peer":"01KJNXM4DJ62KH22YF8JX56H1V","peer_label":"Hosea Hussey","predicate":"referenced_by","properties":{"context":"is_known_for","source":{"id":"01KJNXJQVCCVFYJP1NEWKAD1ZE","label":"Source","type":"text_chunk"},"source_text":"Hosea, as he called him, was famous for his chowders."}},{"peer":"01KJNXM2RGA1C0QD3RV43KE6DC","peer_label":"Mrs. Hussey","predicate":"referenced_by","properties":{"context":"serves","source":{"id":"01KJNXJQVCCVFYJP1NEWKAD1ZE","label":"Source","type":"text_chunk"},"source_text":"turned round to us and said—“Clam or Cod?"}},{"peer":"01KJNXJQVCCVFYJP1NEWKAD1ZE","peer_label":"Source","predicate":"extracted_from","properties":{"extracted_at":"2026-03-02T00:02:08.214Z","source":{"id":"01KJNXJQVCCVFYJP1NEWKAD1ZE","label":"Source","type":"text_chunk"}}}],"ver":2,"created_at":"2026-03-02T00:02:01.307Z","ts":"2026-03-02T00:02:09.356Z","edited_by":{"method":"system","user_id":"01KJ60XQBHJ0GBGTP9X8HXAPPM"}}